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Restaurant recommendations for Beijing

 
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PostWysłany: Wto 16:17, 08 Paź 2013    Temat postu: Restaurant recommendations for Beijing

Restaurant recommendations for Beijing
Showcasing the spicy fare of Mao Zedong's home province of Hunan, the restaurant was opened by Fang Lijun, one of China's most influential contemporary artists. Enjoy some of his provocative pieces while chowing down on super-garlicky mashed eggplant served in a wooden bucket, cold beef rolls stuffed with cilantro and topped with a garlic puree,[url=http://giuseppezanottisneakerssale.olimx.com/][b]http://giuseppezanottisneakerssale.olimx.com/[/b][/url], braised fatty pork and "swallow" dumplings bubbling in a flame-warmed broth. One dish that will impress any guest is an enormous steamed fish head topped with a pile of innocent-looking chopped green chilies. Don't be fooled, they will bring tears to your eyes. A tangle of boiled noodles will be brought to your table later to sop up the light soy sauce-based fish soup. Cool things down with a cold jug of plum juice.
Address: The alley next to the club Destination at the west gate of the Worker's Stadium, about 100 yards (meters) down, on left
Hidden in a government compound behind the Chang'an Grand Theater, this restaurant dishes up arguably the best - and spiciest - Sichuan food in the capital. Forget wimpy Americanized versions and dive in if you dare. The chefs here are brought in from the mountainous southwestern province to cook for homesick civil servants and others who can handle the heat. A show-stopper is the laziji, a dish that is 10 percent chicken and 90 percent whole, dried red chili peppers served on a platter the size of an end table. Other must-eats are the pork dumplings doused in chili oil, cold glass noodles tossed with chili oil and tofu stir-fried with minced pork and - what else? - chili oil. Cool your mouth with bottles of cold Yanjing beer. Don't be shy about waving your arms frantically to flag down the less-than-attentive waitstaff and be prepared for long, long lines. It's worth it.
Address: Jianguomennei Avenue, walk 80 yards (meters) north on the street running alongside the Chang'an Grand Theater,[url=http://rogerviviershoesforsale.webstarts.com/][b]roger vivier shoes[/b][/url], take a right at the public bathroom. The restaurant is about 30 yards (meters) down on the left, inside the gated Sichuan provincial government compound
If you want to get a sense of what it was like in a Beijing restaurant more than a century ago, this is the place to go. From outside, you can see big red lanterns hanging on the tile roof. Inside, you'll get an old-school greeting from waiters wearing mandarin-style jackets and black cloth shoes - "Here you come! Please come on in!" They will show you to a marble table with four long red benches. According to a famous Chinese saying - "Dragon meat in heaven, donkey meat on earth." Try some! And you must have the house specialty of noodles topped with a salty-sweet brown sauce. The constant bustle of the place means some smashed plates, but don't worry. Waiters will chorus "sui sui ping an" when that happens, which means that breaking something is a good omen for your health and safety.
Address: No.11, Zengguang Road,[url=http://duveticadoudoune.halod.com/][b]Duvetica Soldes[/b][/url], Haidian District
Cuisine of the ethnic minorities of China's southwestern province of Yunnan. Crowd-pleasers include pine-needle salad, spicy mint leaf salad with peppers,[url=http://duveticaouterwear.blogspot.com/][b]duvetica outlet[/b][/url], fried goat cheese, grilled fish and dishes based on the province's wide variety of mushrooms. Specialty drinks include distinctive homemade rice wine. The popularity of the restaurant has prompted the managers to open a shop next door selling delicacies such as pickled mushrooms.
Address: In the Yunnan provincial government representative office building at No. 7 Huashi North Road,[url=http://billigmonclerjackenkaufen.olimx.com/][b]Billig Moncler Jacken Günstig Kaufen Moncler Jacke Damen Outlet Deutschland[/b][/url], Chongwen District
It's been called Chinese food 101, but you couldn't ask for a more picturesque introduction to homestyle cooking. Overlooking the small but busy Ritan Park, itself a gem of a find in one of the city's embassy districts, the restaurant's dishes are dependably good,[url=http://rogervivierheelssale.webstarts.com/][b]roger vivier heels store[/b][/url], even if they cater to more foreign palates. Crispy fried tofu, twice-fried green beans with pork, kung pao prawns and Peking duck are popular. A great place to take a date - or your mother. After dinner, head to the Stone Boat for a drink. The cafe/bar on the west shore of Ritan's man-made pond is located in a stone boat evocative of Empress Ci Xi's famed vessel. Especially pleasant in summer, when a rotation of funky local bands take the stage.
Address: North gate of Ritan Park,[url=http://billigmonclerjackenkaufen.olimx.com/][b]http://billigmonclerjackenkaufen.olimx.com/[/b][/url], take a left and walk about 100 yards (meters).
The restaurant is cozily set in a quiet converted courtyard house off a small alleyway near Beijing's ancient Drum Tower. The intmate atmosphere is heightened by the house's full bookshelves, dark wooden furniture and seating under the stars. The set menu transports you to the mountainous region of Dali in southwest Yunnan, home of the Bai and Yi minorities. The lemongrass roasted tilapia and fried beef with mushrooms stand out,[url=http://woolrichoutletdeutschland.halod.com/][b]Woolrich Damen[/b][/url], but the menu often changes. Waiters will ask if there's anything you don't eat and the food will be adapted accordingly. Generous glasses of wine.
Address: 67 Xiaojingchang Hutong, Gulou Dongdajie, Dongcheng District
Literally translated, the name means "eat the Tang Dynasty." Located in a quiet corner of southeast Beijing, the restaurant serves food from the ancient capital city of Xi'an. Try pao mo (pow mwoh), a hot stew of chopped up steamed bread and glass noodles in lamb broth, served with chunks of lamb meat. Best accompanied by pickled garlic and chili sauce. Also good are the translucent liang pi (lee-ahng pee) noodles and the Qi Shan (chee shahn) noodles,[url=http://woolrichparkaschweiz.albirank.net/][b]woolrich winter coats woolen mills[/b][/url], a spicy concoction with diced vegetables and meat. The secret ingredient? Qi Shan vinegar, which gives it an extra kick. Wash it all down with Huang Gui (hwang goo-wei) rice wine which, according to legend, was the favorite of Yang Guifei, the most beautiful princess of the Tang dynasty. People say the wine can make women prettier.
Address: Jing Song No. 9 district, building 907
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